Category Archives: Mushroom

vermicelli noodles, mushroom prawn noodles

Hot Mushroom and Shrimp Rice Vermicelli Noodles

Thats one hot & spicy noodle we had for dinner. ( Had to dip it in water before giving to sonny who is 11 months old ). I used different flavors like ginger, garlic chives, coriander and fish sauce. And yep it

vermicelli noodles, mushroom prawn noodles

Hot Mushroom and Shrimp Rice Vermicelli Noodles

Thats one hot & spicy noodle we had for dinner. ( Had to dip it in water before giving to sonny who is 11 months old ). I used different flavors like ginger, garlic chives, coriander and fish sauce. And yep it

sundried tomato and walnut pesto pasta

Riccoli with Mushrooms and Sun-dried Tomatoes & Walnut Pesto

2 things bout this pasta. One is that it is quick, effortless and tasty. Two……A sweet memory associated with it. Recipe given shows how easy and effortless it is o prepare the pasta. Regarding the memory….Sonny n we 2 have our

sundried tomato and walnut pesto pasta

Riccoli with Mushrooms and Sun-dried Tomatoes & Walnut Pesto

2 things bout this pasta. One is that it is quick, effortless and tasty. Two……A sweet memory associated with it. Recipe given shows how easy and effortless it is o prepare the pasta. Regarding the memory….Sonny n we 2 have our

Mushroom Pulav

Well….you can hate the pic. Even I hate it too. Doesn’t justify the taste. Doesn’t look presentable. But I don mind. This recipe is a keeper for me. I want it again n again. So I excuse myself. When husband keeps complaining

Mushroom Pulav

Well….you can hate the pic. Even I hate it too. Doesn’t justify the taste. Doesn’t look presentable. But I don mind. This recipe is a keeper for me. I want it again n again. So I excuse myself. When husband keeps complaining

Vegetable Rice Noodle Soup

What :    Flat Rice Noodles    Broccoli – 1 small    Carrot – 1 medium    Pak Choy – 2    Mushrooms  – 150 gms    Vegetable Stock Cube / Veg Broth- 1    Pepper Powder    Red Chilli

Vegetable Rice Noodle Soup

What :    Flat Rice Noodles    Broccoli – 1 small    Carrot – 1 medium    Pak Choy – 2    Mushrooms  – 150 gms    Vegetable Stock Cube / Veg Broth- 1    Pepper Powder    Red Chilli